Beef Black Angus
Our beef is hung between 25 and 40 days
All natural
Raised locally
| Beef Cut | Coupe de Boeuf | Price per KG (CAD) | Price per Lb (CAD) |
|---|---|---|---|
| Chuck (Blade) Roast | Rôti Palette Désossé | $19.99 | $9.07 |
| Chuck Blade Roast | Rôti Palette avec os | $15.99 | $7.25 |
| Beef Cubes Brochette | Cubes de Boeuf Brochette | $24.99 | $11.34 |
| Ground Beef | Boeuf Haché | $13.49 | $6.12 |
| Osso Bucco | Osso Buco | $17.99 | $8.16 |
| Steak Sirloin Tip | Pointe de Surlonge | $26.99 | $12.24 |
| Rib-Eye Steak | Faux Filet | $58.99 | $26.76 |
| French Roast | Rôti Français | $23.99 | $10.88 |
| Sirloin Steak | Steak de Surlonge | $35.99 | $16.32 |
| French Steaks | Steak Français | $26.99 | $12.24 |
| T-Bone | T-Bone | $45.99 | $20.86 |
| Tomahawk Steak | Steak Tomahawk | $52.99 | $24.04 |
| Round Steak | Tournedos | $29.99 | $13.60 |
| Brisket | Pointe de Poitrine | $22.99 | $10.43 |
| Chinese Fondue | Fondue Chinoise | $21.99 | $9.97 |
| Flank Steak | Bavette | $44.99 | $20.41 |
| Jowl | Bajoue | $25.00 | $11.34 |
| Liver | Foie de Boeuf | $11.03 | $5.00 |
| New York Strip | Contre Filet | $54.99 | $24.94 |
| Porter House | Porter House | $52.99 | $24.04 |
| Rib Steak | Steak de Côte | $52.99 | $24.04 |
| Shoulder Roast | Roti Épaule | $23.99 | $1.88 |
| Sirloin Tip Roast | Rôti Pointe de Surlonge | $26.99 | $12.24 |
| Tenderloin | Filet Mignon | $78.99 | $35.83 |
Other products
| Products | Produits | Price / Prix |
|---|---|---|
| Veggi Egg-Roll | Rouleaux Végé | $12.00 package of 10 / paquet de 10 |
| Angus Egg-rolls Double | Rouleaux Angus Double | $16.00 package of 10 / paquet de 10 |
| Angus Egg-rolls Regular | Rouleaux Angus Régulier | $14.00 package of 10 / paquet de 10 |
| Iris Pot Pie | Pâté Irlandais | $17.50 / 950g |
| Mexican Dip | Trempette Mexicaine | $7.00 / 500 ml |
| Onion Soup | Soupe à l'Oignon | $7.00 / 500 ml |
| Spaghetti Sauce | Sauce à Spagetti | $12.00 / L |
| Spaghetti Sauce | Sauce à Spagetti | $6.00 / 500 ml |
Current prices as of January 25th 2020